Orange Blossom Porridge

In this recipe I used Creamy Brown Rice Farina by Bob's Red Mill. Once you boil the water, or milk, the farina cooks in 5minutes. Farina is a milled cereal grain, like polenta or cream of wheat. You can actually make your own by toasting rice (or almost any grain) then milling it in a good blender or spice grinder.

1/4 c brown rice farina
3/4 c milk product, or water
pinch salt
1 tangerine, I used Neopolitan which I think is the best of the season!
1/2 t orange blossom water, or to taste
1 T orange blossom honey
toasted pistachios, chopped
heaping teaspoon of Cashew creme or Marscapone

Bring your liquid to a boil. Stir in the farina, salt and orange blossom water then cook for 5-8 minutes. Top with the pistachios, tangerine, honey and creme.